Wednesday, August 25, 2010

Meals in France

Breakfast

Every morning John (and his Dad when he was here) heads to the local boulangerie to pick up croissants, French bread, and pastries.  I eat two croissants with jam every day.  Not one, but two.  EVERY DAY.   

Dinner

We have eaten nearly all of our dinners outside - whether it be in a restaurant or at home.  A couple of nights ago I cooked (yes, it happens!) and we ate dinner at the table in the front courtyard.  We try and buy most of our food from farmers markets and the wine was purchased straight from a vineyard.

St Sauver-de-Cruzieres, France

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Tuesday, August 24, 2010

Two stories from a Tuesday night

Story One

By now John is used to, and understands, all the Australian and English phrases that litter my vocabulary. He has even taken on some himself, probably without realizing. Yesterday I heard him on the phone saying he would ‘ring’ someone as opposed to ‘call’ someone. But sometimes he doesn’t quite get it right.

Tonight at dinner we had a very interesting couple sitting behind us. John originally suggested they were father and daughter but I was convinced they were hooker and customer. When John noticed me contorting myself in order to listen in to their conversation he asked: “Are you ear-tabbing?”. Methinks he meant tab-hanging which is an English term for eavesdropping.

I think his favorite term is ‘sticky-beak’. I don’t blame him. What better way to describe someone who is nosey!

Related: Definitely hooker and customer.

Story two

As we walked from the restaurant to our car we heard SQUEAK SQUEAK. We both immediately stopped in our tracks. We know that SQUEAK SQUEAK sound anywhere. We turned around and there was our waiter running after us with Sophie in his hands, squeezing her to get our attention. I’m glad he made the effort as this is already Sophie #2. Make no mistake - that giraffe is a slippery little sucker intent on disappearing.

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Tuesday, August 24, 2010
What did I tell you? Two peas.

What did I tell you? Two peas.

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Tuesday, August 24, 2010
I am racing through books. No wonder John suggested I request a Kindle from Santa this year. I really don’t want one though - part of the joy of reading for me is the book itself, physically turning the pages, seeing it on my bedside table.

Anyway, I just finished This Is Where I Leave You by Jonathan Tropper. It was a great read! Definitely a ‘go buy it immediately’ kind of book.

With the right actors it will make a brilliant movie too. I did some googling and it turns out all of his books have been optioned.

I am racing through books. No wonder John suggested I request a Kindle from Santa this year. I really don’t want one though - part of the joy of reading for me is the book itself, physically turning the pages, seeing it on my bedside table.

Anyway, I just finished This Is Where I Leave You by Jonathan Tropper. It was a great read! Definitely a ‘go buy it immediately’ kind of book.

With the right actors it will make a brilliant movie too. I did some googling and it turns out all of his books have been optioned.

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Monday, August 23, 2010
Two peas in a pod. Napping together.

Two peas in a pod. Napping together.

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Sunday, August 22, 2010

Charlotte Rose

 

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Sunday, August 22, 2010

An afternoon by the pool

After the failed attempt at ‘swimming’ in the sea last week, we attempted a dip in the pool.

I dipped in her feet and although Charlotte didn’t cry this time, she still doesn’t love swimming as much as Winston does. 

I’m sure that will change in time.  Growing up in Australia, I spent nearly all my free time in our swimming pool.  We didn’t have a fancy swimming pool like some of my friends did - it was a circular shaped above ground pool.  But it did the trick.  I spent my entire childhood in that pool - perfecting my dives, grading my friend’s underwater handstands, making a whirlpool, getting my German Shepherd onto a floaty and dragging her around.  Happy days.

After our ‘swim’ we wrapped ourselves up in colorful towels and snuggled in a lounge chair.

Roussillon, France

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Friday, August 20, 2010
It’s laundry day in Provence!

It’s laundry day in Provence!

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Friday, August 20, 2010

Dinner at home

John’s parents arrived on Monday night so we made use of the Summer Kitchen again on Tuesday and ate by the pool.

Roussillon, France

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Friday, August 20, 2010

Dinner in Roussillon

The village of Roussillon is known for its ochre, the bright red dirt everywhere.  When the sun hits the ochre just before dusk, is when it looks its best.

We selected a restaurant where we had a fab view of the ochre mountains and the rest of the Luberon valley.

 

Roussillon, France

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